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Monday, 4 January 2021

smoked eggplant

๐Ÿ†Smoked eggplant ๐Ÿ†

๐Ÿ†Ingredients ๐Ÿ†
For 4 ppl
4 eggplants
1 bowl of chopped spring onion 
3 tbsp of garlic and red chilli paste
4 tbsp oil
Salt to taste

๐Ÿ†Procedure ๐Ÿ†
๐Ÿ‘‰Take eggplants roast it. Pill off the burnt skin. Add mess it.
๐Ÿ‘‰Now take a dish spread messed eggplant in it. On that add chopped spring onion then on that add garlic red chilli paste.
๐Ÿ‘‰Put  Burnt coal in between it.  Drop some oil on it to create smoke. Put lid on dish. Put it aside for 10 min.
๐Ÿ‘‰Now remove the coal and mix all things well add salt and oil in it. 

๐Ÿ†Servings๐Ÿ†
Serve it with bhakhari, roti, rotla.

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