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Thursday, 4 January 2018

Palak paneer

Dear diet......
     Today's recipe is........ palak paneer

Ingredients:

1 bowl of  spinach ( boiled not crushed)
1 bowl of  onion and tomatoes (chopped)
1 tbsp of garlic paste
1 tbsp of chilli paste
1 to 2 bey leaves
1 tsp of garam masala, Turmeric powder
2 tbsp of oil
1 tbsp of  fresh cream
1 tbsp of curd
1 bowl of paneer cubes ( friesd in butter and soaked in water)

Procedure:

Take a pan. Add oil in it. Add bey leaves. Add onion in it. Let it cook for 5 minutes. Add  garlic chilli paste in it.

Add chopped tomatoes. Mix it well add spinach. Cook it for 10 minutes.

As all  things cooked well , grind it in food processor to make fine gravy.

Add paneer cubes in it. Add cream.

After switching off the stove add curd in it.

Servings:

Serve it with chapati, Paratha or plain rice.

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