🍴Ingredients 🍴
For daugh
1 bowl of wheat flour
1 tbsp butter
1 tbsp curd
1 bowl of mix vegetables like cabbage, beans,carrot,cauliflower,corn
2 tbsp garlic paste, chilli paste
1 tbsp oil
Butter, cheese (optional)
Mint leaves ,green chilli, lemon juice,coriander for chatni
Salt to taste
🍴Procedure 🍴
🔵For daugh🔵
Take a pan add wheat flour in it, add butter, curd,salt in it. Add water in it and make fine daugh. Put it aside for 1 hour.
🔵For stuffing🔵
Take a pan add oil in it. Add all crushed vegetables in it. Add garlic chilli paste ,salt in it . Cook it for 10 min. Stuffing is ready.
🔸️Now take daugh put stuffing in it. Make kulcha from it.
🔸️Take a pan put kulcha on it. Cover it by using lid. Then turn the kulcha and cook it from both the sides.
🍽Servings🍽
Serve it by spreading butter and cheese on it. Serve it with mint chatni.
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